Egg Curry
Star Ingredient: Goa Curry
Buy NowFor days when you are in a hurry, this makes an ideal option to put together a light comforting meal in minutes.
1 can Costa’s Goa Curry
3-4 boiled eggs (shelled)
Open the can and heat in a cooking pot.
Add Boiled Eggs (you may slit them if you prefer the curry to wedge in)
Let is simmer for a few minutes.
Serve hot with steamed rice