Goan Fish Curry

Curry Base: Goa Curry
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Now enjoy this delicious Goan Staple from the comfort of your home.
If you have access to fresh fish, this is the can you need to reach out for in your pantry.

A Can of Costa’s Goa Curry
2 medium sized Fresh Fish of your choice.
Salt for the fish.

Clean and Salt the fish and leave aside for 5 minutes.
Open the Can and empty contents into a cooking pot. Heat gently.
Add the fish to the simmering curry and cook for 7-10 minutes or until fish is cooked through.
Serve hot with steamed rice. Enjoy!